Bases are the foundation of Gelato quality. Gelato bases are very complex and critical, and Elenka is continuously studying ingredients and gelateria requirements to make and improve bases. Weighing ingredients precisely is fundamental to achieve flavour and texture consistency. Our range of Bases allow Gelato makers to work in any kind of conditions and achieve any kind of product, the preparations are easy to make, fully respect and help the gelato makers' work methods and their tools. The bases range in dosage, types of fats, cold or hot process and we also have a range of products that can enhance the base mixes.